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"Supper's ready, everybody come on in. Taste a little of the summer. Taste a little of the summer. You can taste a little of the summer. My grandma's put it all in jars." This Greg Brown tune runs through my head as I ferment, can, and freeze veggies from the market. People who fill the larder each year, often do so to have local, quality ingredients on hand year-round. We suggest you include our Grassfed & Pasture-Raised Meat when stocking up for winter. We have a great variety of Meat Bundles & Shares including our new Fall Bundle. I'm thinking roasts, ground meat, summer sausages, and snack sticks for easy back to school lunches & dinners. Speaking of back to school, Tamara accepted a full-time teaching position at our local Middle & High School. Congratulate her - okay me - and be patient with us as I transition into this new position. Check out our logos. Thanks to the talents of Emily Sweeney, our logo has taken on an evolution. Send us suggestions for types of merchandise you'd like us to put our new logo on. "...grandma put it all in jars." Tamara Johnson  Spicy Lamb Skewers |
I'm so grateful to have access this high quality, sustainable, and ethical meat! Fantastic steaks, bacon, and sausage. Delicious ground beef. I swear it tastes better than even the fanciest stuff from the local co ops. The nutritional value and quality is there and I'm happy to support a local family-owned operation.